Plant focused, resourceful, from scratch cooking
Cobbler is a perfect fall treat to use up extra produce, and this sourdough discard plum cobbler mixes my family favorite recipe with my new obsession of sourdough. I find that a lot of sourdough discard recipes unpleasantly change the texture of desserts and baked …
Often breakfast sandwiches are stacked with meat and cheese but lack any colorful or nutritious vegetables. This veggie topped breakfast sandwich is layered with a variety of vegetables to enhance the nutrition and flavor of your next breakfast. I do not often go out to …
These whole wheat banana berry muffins are full of healthy ingredients and no added sugars, making them the perfect breakfast for your baby or toddler, and delicious enough for your whole family. I love having convenient make-ahead breakfasts that are both delicious and nutritious. And …
If you are craving a fresh homemade bagel in your favorite flavor, give this recipe for 2 hour choose your flavor bagels a try. I love bagels and I’ll be honest, the day old bagels on mark down at the grocery store are some of …
This sourdough honey oat artisan bread is the best bread for your homemade grilled sandwiches! I love making it into avocado toast for breakfast or a grilled turkey sandwich filled with my favorite veggies for a lunch or dinner. I was first introduced to honey …
Making granola can be a quick, easy process that takes less than 15 minutes. You can make this granola your own by adding nuts, seeds, and dried fruit of your choice. With a process so quick you really can’t make any excuses (although I often …
With no added sugar these whole wheat apple banana muffins are a delicious and nutritious option for breakfast. They are incredible straight out of the oven and can also be made ahead of time as an easy grab and go breakfast! Are breakfast muffins healthy? …