Plant focused, resourceful, from scratch cooking
Beef bulgogi is a delicious Korean dish to serve over rice. I love cooking beef bulgogi with vegetables for both added flavor and nutrients. My father served as a missionary for our church in Korea, so growing up we enjoyed going to Korean restaurants for …
White chicken chili is a deliciously warming soup that can be made with a variety of ingredients. Learn how to use what you have to make this comforting soup no mater what ingredients you have on hand. White chicken chili is one of my favorite …
These simple steps can help you use what you have in the kitchen. With some practice, this skill will let you make a delicious dinner no matter what you have that needs to be used. We live in a day and age where food waste …
These healthy whole wheat banana pancakes are the perfect combination of nutrition and sweetness and quickly come together with pantry staples. Whenever I have brown bananas that need to be used this is my go-to recipe. I first started making these pancakes when my first …
Knowing what produce is fresh and available throughout the year and how to pair vegetables seasonally can enhance the creativity and resourcefulness of your kitchen. One of my favorite ways to eat both plant focused and resourcefully is to eat my fruits and vegetables seasonally. …
Freshen up your winter meal plan with this grapefruit and greens salad with lemon yogurt dressing. Grapefruit paired with avocado, chicken, and cottage cheese with a sweet tangy dressing makes this salad hard to pass up. In the winter, citrus fruit is in season and …
With a great mixture of flavors and textures, this butternut squash gnocchi with apple and sage makes an amazing seasonal dish for the fall and winter months. Gnocchi with Winter Vegetables This butternut squash gnocchi uses a variety of winter produce making it a perfect …
Enjoy this Thanksgiving stuffing casserole as a side at thanksgiving, or as a meal to enjoy all the Thanksgiving flavors in one dish. If you are one of the people whose favorite part of Thanksgiving is the stuffing then this is the recipe for you. …
Enjoy the amazing texture and flavor of this seasonal fall kale salad with pear and sweet potato. Made with chewy raisins and toasty pecans, not a taste bud will be left behind with this delicious salad. The first time I tried kale it was in …
These pumpkin applesauce doughnuts are made with the addition of whole, healthy ingredients, and are a perfect fall treat to share with your neighbors this season. Growing up, my family had a tradition each Halloween that we would make doughnuts to deliver to our neighbors. …